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EXCEPTIONAL QUALITY

A premium end-product has to start with premium produce. Our beef is locally sourced and our process has been meticulously refined.

SIMPLICITY

Our ingredients list is minimal and our process is simple. Using all recognisable whole food ingredients like grass fed beef, salt, spices and vinegar.

OPTIMAL NUTRITION

All natural, animal-based meat snacks offering high bioavailability that are compact and convenient for sustaining your energy and satisfying your hunger.

NUTRI INFO

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HOW WE MAKE OUR BILTONG

Like our fancy friend, Mr Parma ham, biltong is also a cured meat although, most commonly made from beef or game.

Biltong is traditionally a South African air-dried beef snack but the earliest forms of biltong show traces back to the early Dutch settlers.

We make our biltong snacks in The Netherlands with premium local beef, a careful selection of spices and a slow marination process, which allows the meat to absorb heaps of flavour before the drying process begins.

The slabs of meat are dried at a cool temperature, so to slowly develop a unique flavour, soft texture and without losing nutritional value.

SHOP BILTONG SNACKS
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