ESTIMATED DELIVERY TIMES
- Netherlands 2-4 working days
- Belgium 2-4 working days
- Germany 2-4 working days
- France 3-5 working days
- Rest of Europe 5-10 working days
+/- 500g of biltong per bag.
Traditional South African-style biltong which tastes just like it does in South Africa.
Flavour profile: Spiced with aromatic spices like roasted coriander seed, crushed black pepper, a hint of clove, and sea salt.
Everyone enjoys biltong in their own way. With a whole piece of biltong, you can eat it just the way you like.
Some people prefer a wafer-thin slice while others like their cuts more thick and chunky.
If you like some fat on your biltong then you are going to enjoy this. The amount of fat varies from piece to piece. This type of biltong is generally a bit wetter and juicier.
Ingredients: Beef, coriander, salt, sodium nitrite, pepper, spices, vinegar, Worcestershire sauce.
Nutritional info per 100g: Energy 290kcal (1200kJ). Protein 43g. Fat 9.8g, of which saturated 4.6g. Salt 3.5g. Carbohydrates <0.5g, of which sugars <0.5g
Allergens: May contain traces of nuts, fish, gluten and mustard seeds.
All Runder products are fresh and perishable products.
While biltong has been cured with salt and also air-dried, it does not contain any preservatives that extend it's shelf life. Therefore, careful storage is required to ensure it is kept in optimal condition.
We recommend keeping your whole pieces, wrapped in an airtight medium and in the freezer. Simply take out a piece when you would like to eat it and allow it to come to room temperature before eating. Biltong defrosts very quickly.
It is best to not refreeze the biltong once you have defrosted it.
Alternatively, you can store it in a cool dry place, out of direct sunlight and away from any heat source. Keeping it in a closed container will likely develop some humidity, moisture and it may spoil.
We do not replace whole pieces of biltong due to mould developing from incorrect storage methods.
PACKAGED FOR TRANSPORTATION
Our whole biltong pieces are only vacuum-sealed in plastic for food safety during transportation. It is not intended for you to keep the biltong in the packaging. Please remove your whole pieces from the packaging when you receive your package and follow the care instructions provided.
- We do not replace whole biltong pieces if your biltong goes mouldy.
- We guarantee the biltong gets to you safely through our shipping process but it is up to you to store your biltong correctly.
- If you are not comfortable with how to care for and store whole biltong try our sliced biltong instead. It has a longer shelf life.
Order online. Delivered to your door.
- Premium 100% Dutch Beef.
- Proper South African taste.
- High in protein.
- There is no added sugar. No MSG.
- Simply salted, spiced, marinated, and gently air-dried to eating perfection.
We would love to know what you think of our products, please leave us a review below. We do not moderate our reviews. All customer feedback is published directly on our website.
Sadly one piece of biltong in the bag had a powder like texture, and tasted like I would imagine a dry sponge to taste like. The remaining pieces of biltong were very tasty. We followed the storage instructions - but I think that's unlikely to be the cause.
Separately, the shipping to France was also relatively expensive and also took around a week to arrive.
Biltong, whole sticks with fat were absolutely delicious. Will order again. Like the biltong chunks too!
Always good quality biltong, thanks guys
Runder makes the best biltong! I bought biltong from 2 different places. One in France and the other from Runder. I ate the Runder biltong first because their delivery was fast and when the French biltong arrived, it went to the bin. It was bland and tasteless, too wet and no fat in comparison to Runder. They have a generous amount of fat, well spiced, not too wet or too dry and fast delivery.
I bought the non fat a while back and it was awesome. The fat one tasted pre-fab. Synthetic. Like out of a Wookiee packet.