Biltong Whole Fat Spicy 500g
Biltong Whole Fat Spicy 500g

Biltong Whole Fat Spicy 500g

Vendor
Runder
Regular price
€31,50
Sale price
€31,50
Unit price
per 
Tax included. Shipping calculated at checkout.

ESTIMATED DELIVERY TIMES

  • Netherlands 2-4 working days
  • Belgium 2-4 working days
  • Germany 2-4 working days
  • France 3-5 working days
  • Rest of Europe 5-10 working days

+/- 500g of biltong per bag.

Traditional South African-style biltong which tastes just like it does in South Africa. 

Everyone enjoys biltong in their own way. With a whole piece of biltong, you can eat it just the way you like.

Some people prefer a wafer-thin slice while others like their cuts more thick and chunky.

If you like some fat on your biltong then you are going to enjoy this. The amount of fat varies from piece to piece. This type of biltong is generally a bit wetter and juicier.

Ingredients: Beef, salt, pepper, spices, chilli, vinegar, natural Worcestershire sauce (GF) Raisin juice.

Allergens: May contain traces of nuts. Mustard seeds.

Nutritional info per 100g: Energy 290kcal (1200kJ). Protein 43g. Fat 9.8g, of which saturated 4.6g. Salt 3.5g. Carbohydrates <0.5g, of which sugars <0.5g

STORAGE GUIDANCE

All Runder products are fresh and perishable products.

While biltong has been cured with salt and also air-dried, it does not contain any preservatives that extend it's shelf life. Therefore, careful storage is required to ensure it is kept in optimal condition.

We recommend keeping your whole pieces, wrapped in an airtight medium and in the freezer. Simply take out a piece when you would like to eat it and allow it to come to room temperature before eating. Biltong defrosts very quickly.

It is best to not refreeze the biltong once you have defrosted it.

Alternatively, you can store it in a cool dry place, out of direct sunlight and away from any heat source. Keeping it in a closed container will likely develop some humidity, moisture and it may spoil

We do not replace whole pieces of biltong due to mould developing from incorrect storage methods.

PACKAGED FOR TRANSPORTATION

Our whole biltong pieces are only vacuum-sealed in plastic for food safety during transportation. It is not intended for you to keep the biltong in the packaging. Please remove your whole pieces from the packaging when you receive your package and follow the care instructions provided.

  • We do not replace whole biltong pieces if your biltong goes mouldy.
  • We guarantee the biltong gets to you safely through our shipping process but it is up to you to store your biltong correctly.
  • If you are not comfortable with how to care for and store whole biltong try our sliced biltong instead. It has a longer shelf life.

 Order online. Delivered to your door.

  • Proper South African taste.
  • High in protein. 
  • There is no added sugar. No MSG.
  • Simply salted, spiced, marinated, and gently air-dried to eating perfection. 


CUSTOMER FEEDBACK

We would love to know what you think of our products, please leave us a review below. We do not moderate our reviews. All customer feedback is published directly on our website.

Customer Reviews

Based on 215 reviews
87%
(186)
4%
(9)
4%
(8)
4%
(8)
2%
(4)
N
N.A.M.
Grand

Delicious!

F
Frits Besemer
Biltong Whole Fat

Tied about all the Biltong Runder offered. The whole fat one is my favorite. I like stronger taste and prefer bigger chunks (being a true carnivor). Seasoned well but could even be more but also understand its less commercial.
The Boerwors - all eaten and gone. Also nice. I took about 1.2 Kilo in total of Biltong and 1 week later - all eaten (by myself).

B
Bjorn
Super lekker spicy

Super lekker spicy

M
Marcel Bloemhof
Excellent well done

I am use to eat biltong and I tried this one and I can confirm it’s excellent.
Lekker Dankie.

M
Matthew B
Addictive Deliciousness

Well seasoned, high quality meat and dried to perfection just like back home🇿🇦 Lekker Lekker🇿🇦
Well packaged and delivered professionally.
The guys are super helpful, friendly and passionate about what they do and it shows.